Greasing up with Kielbasa & Sauerkraut on a Wintry-Mix Day

Just like that, the hill country in south Texas is getting freezing rain in the early morning of the first week of February! According to the weather reports, this condition will continue until the following day.  My family has just moved here in south Texas between Austin and San Antonio in 2021 from Wisconsin, one … More Greasing up with Kielbasa & Sauerkraut on a Wintry-Mix Day

Irish Soda Biscuit

This recipe is not your traditional butter biscuit or an Irish soda bread. The difference is – it has other “fun” ingredients which added more depth to its flavor such as dried fruits, nuts and aromatic spices like fennel. The Irish calls it the Americanized version of their soda bread. Traditional Irish Soda bread has … More Irish Soda Biscuit

Pad Thai Noodles

This is a popular Thai cuisine and I was very curious about this dish for quite a while. So last week I bought a box of Thai noodles. I didn’t find fresh bean sprouts though, so I used canned. This dish also called for Tamarind pulp which I don’t expect to find anywhere close. Instead, … More Pad Thai Noodles